Finger food from the MOON Grill: ideas for your evening out
The aroma of grilled vegetables and flavoured meat fills the air - creative barbecue ideas can be easily implemented on the hot MOON plancha without much preparation - the perfect change at the end of the day. Whether with family or friends: The MOON becomes the centre of every get-together and ensures enjoyable moments full of flavour and sociability.
Discover our favourite recipes for the MOON here!
Grilled courgettes with feta and herbs
Ingredients:
- Courgette
- Feta cheese
- Dried tomatoes in oil
- Fresh thyme
- Olive oil
- Salt and pepper
Preparation:
1. Cut the courgettes lengthways and hollow out.
2. Coat with olive oil and grill on the cut surface.
3. Crumble the feta, chop the dried tomatoes and mix in the herbs.
4. Turn the courgettes, fill and grill briefly.
5. Season with salt and pepper.
Caramelised figs with goat cheese and honey
Ingredients:
- Ripe figs
- Goat cheese
- Honey
- Fresh thyme (optional)
Preparation:
1. Cut the figs in halve.
2. Grill the cut side down on the plancha.
3. Turn the figs over and top with goat cheese.
4. Drizzle with honey.
5. Optionally refine with thyme.
Marinated corn
Ingredients:
- Corn
- Soya sauce
- Sesame oil
- Honey
Preparation:
1. Quarter the corn lengthways.
2. Marinate with soy sauce, sesame oil and honey.
3. Grill on the plancha until it's golden brown.
Stuffed mushrooms with cream cheese and herbs
Ingredients:
- Large mushrooms
- Herb cream cheese
- Fresh parsley
- Fresh chives
- Salt and pepper
Preparation:
1. Remove the stems from the mushrooms.
2. Fill with herb cream cheese.
3. Season with salt and pepper and sprinkle with the herbs.
4. Grill on the plancha until it's soft and lightly browned.
Mediterranean shashlik
Ingredients:
- Beef
- Peppers
- Onions
- Garlic
- Olive oil
- Fresh rosemary
- Salt and pepper
- Skewers (wood or metal)
Preparation:
1. Cut the beef into bite-sized cubes.
2. Roughly dice the peppers and onions.
3. Marinate the meat with olive oil, rosemary and garlic.
4. Alternate the meat, peppers and onions on skewers.
5. Grill on the plancha on all sides.
CRAVING MORE RECIPE IDEAS?
Fresh ingredients, glowing embers and creative summer recipes – that’s all it takes for an enjoyable evening under the open sky.
Burgers offer something for every taste: savoury meets sweet, crispy meets juicy – topped off with a flavourful sauce.
Colourful vegetables are a delicious alternative to traditional dishes. At Christmas, we tried out some new ideas on the grill.
